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When the temperatures drop, there’s nothing more comforting than a warm bowl of soup. Whether you’re looking for something hearty, creamy, or packed with seasonal flavors, these 15 cozy winter soup recipes will keep you feeling warm and satisfied.

From classic favorites to unique creations, these soups are easy to make and perfect for chilly days.
Let’s get into these comforting bowls of goodness!
1. Classic Chicken Noodle Soup

A timeless favorite, this soup is packed with tender chicken, hearty vegetables, and comforting noodles in a flavorful broth—perfect for cold days or when you’re feeling under the weather.
Recipe Metadata:
- Servings: 4
- Time to Make: 45 minutes
Ingredients:
- 2 tbsp olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 8 cups chicken broth
- 2 cups shredded cooked chicken
- 2 cups egg noodles
- 1 tsp dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Recipe Steps:
- Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery; sauté until softened.
- Add garlic and cook for another minute.
- Pour in chicken broth and bring to a boil.
- Stir in chicken, noodles, and thyme; cook until noodles are tender.
- Season with salt and pepper and garnish with parsley.
2. Creamy Tomato Basil Soup

Rich, creamy, and full of flavor, this tomato basil soup pairs perfectly with a grilled cheese sandwich or a slice of crusty bread.
Recipe Metadata:
- Time to Make: 35 minutes
- Servings: 4
Ingredients:
- 2 tbsp butter
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cans (28 oz) crushed tomatoes
- 1 cup vegetable broth
- 1/2 cup heavy cream
- 1/4 cup fresh basil, chopped
- Salt and pepper to taste
Recipe Steps:
- Melt butter in a pot and sauté onion and garlic until soft.
- Add crushed tomatoes and broth; simmer for 20 minutes.
- Stir in cream and basil, then blend until smooth.
- Season with salt and pepper before serving.
3. Hearty Beef Stew

This rich and filling stew is loaded with tender beef, potatoes, and vegetables simmered in a thick, flavorful broth—perfect for a satisfying winter meal.
Recipe Metadata:
- Time to Make: 1 hour 30 minutes
- Servings: 6
Ingredients:
- 2 lbs beef stew meat, cubed
- 2 tbsp flour
- 2 tbsp olive oil
- 1 onion, chopped
- 3 carrots, sliced
- 3 potatoes, diced
- 4 cups beef broth
- 1 cup red wine (optional)
- 1 tsp thyme
- Salt and pepper to taste
Recipe Steps:
- Dredge beef in flour and brown in olive oil over medium heat.
- Add onion, carrots, and potatoes; cook for a few minutes.
- Pour in broth and wine; add thyme and simmer for 1 hour.
- Season with salt and pepper before serving.
4. Loaded Baked Potato Soup

Creamy, cheesy, and packed with all the flavors of a classic baked potato, this soup is a comforting favorite for chilly nights.
Recipe Metadata:
- Time to Make: 40 minutes
- Servings: 4
Ingredients:
- 4 large russet potatoes, baked and diced
- 4 slices bacon, cooked and crumbled
- 2 tbsp butter
- 1/2 cup chopped onion
- 3 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- Salt and pepper to taste
- Green onions for garnish
Recipe Steps:
- In a pot, melt butter and sauté onion until soft.
- Add diced potatoes and chicken broth; simmer for 10 minutes.
- Stir in heavy cream, cheese, and sour cream.
- Top with bacon and green onions before serving.
5. Butternut Squash Soup

This velvety soup is packed with the natural sweetness of butternut squash, enhanced by warm spices like nutmeg and cinnamon for a true winter delight.
Recipe Metadata:
- Time to Make: 45 minutes
- Servings: 4
Ingredients:
- 1 medium butternut squash, peeled and cubed
- 1 onion, chopped
- 3 cloves garlic, minced
- 3 cups vegetable broth
- 1/2 cup coconut milk
- 1/2 tsp ground nutmeg
- Salt and pepper to taste
Recipe Steps:
- Sauté onion and garlic in a pot until soft.
- Add squash and broth; simmer for 30 minutes until tender.
- Blend until smooth and stir in coconut milk and nutmeg.
- Season and serve warm.
6. Chicken and Rice Soup

A hearty and nourishing bowl filled with tender chicken, wholesome rice, and comforting flavors that will warm you up instantly.
Recipe Metadata:
- Time to Make: 50 minutes
- Servings: 4
Ingredients:
- 2 tbsp olive oil
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, chopped
- 4 cups chicken broth
- 1 cup cooked rice
- 2 cups shredded cooked chicken
- 1 tsp dried thyme
- Salt and pepper to taste
Recipe Steps:
- Heat oil and sauté onion, carrots, and celery.
- Pour in chicken broth and bring to a boil.
- Stir in chicken, rice, and thyme; simmer for 20 minutes.
- Season and serve warm.
7. Spicy Black Bean Soup

A protein-packed, fiber-rich soup with a hint of spice, making it a delicious and healthy winter option.
Recipe Metadata:
- Time to Make: 40 minutes
- Servings: 4
Ingredients:
- 2 cans black beans, drained and rinsed
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1/2 tsp chili powder
- 3 cups vegetable broth
- 1/2 cup diced tomatoes
- 1 tbsp lime juice
- Cilantro for garnish
Recipe Steps:
- Sauté onion and garlic in a pot until soft.
- Add black beans, tomatoes, and spices; simmer for 20 minutes.
- Blend half of the soup for a creamy texture.
- Stir in lime juice and garnish with cilantro.
8. French Onion Soup

Rich, caramelized onions in a savory broth, topped with toasted bread and melted cheese, make this a cozy winter classic.
Recipe Metadata:
Time to Make: 1 hour
Servings: 4
Ingredients:
- 4 large onions, thinly sliced
- 2 tbsp butter
- 4 cups beef broth
- 1/2 cup white wine (optional)
- 1 tsp thyme
- Baguette slices
- 1 cup shredded Gruyère cheese
Recipe Steps:
- Sauté onions in butter until caramelized.
- Add beef broth, wine, and thyme; simmer for 30 minutes.
- Serve with toasted baguette slices topped with melted cheese.
9. Minestrone Soup

Packed with vegetables, beans, and pasta in a savory tomato broth, this Italian favorite is both filling and nutritious.
Recipe Metadata:
Time to Make: 40 minutes
Servings: 6
Ingredients:
- 1 tbsp olive oil
- 1 onion, chopped
- 2 carrots, diced
- 1 zucchini, diced
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 can diced tomatoes
- 1 can of kidney beans, drained
- 1 cup cooked pasta
- 1 tsp Italian seasoning
Recipe Steps:
- Heat oil and sauté onion, carrots, and zucchini.
- Add broth, tomatoes, beans, and seasoning; simmer for 20 minutes.
- Stir in cooked pasta and serve.
10. Cabbage Soup

A light yet flavorful soup that’s perfect for a healthy and satisfying winter meal, packed with vegetables and warming spices.
Recipe Metadata:
- Time to Make: 40 minutes
- Servings: 6
Ingredients:
- 1 tbsp olive oil
- 1 onion, chopped
- 2 carrots, diced
- 1/2 head cabbage, shredded
- 4 cups vegetable broth
- 1 can diced tomatoes
- 1 tsp paprika
- Salt and pepper to taste
Recipe Steps:
- Heat oil and sauté onion and carrots.
- Add cabbage, broth, and tomatoes; simmer for 25 minutes.
- Season with paprika, salt, and pepper.
11. White Chicken Chili

This creamy and mildly spiced chili is packed with tender chicken, white beans, and green chilies—perfect for a comforting winter dinner.
Recipe Metadata:
- Time to Make: 45 minutes
- Servings: 6
Ingredients:
- 2 tbsp olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cups shredded cooked chicken
- 2 cans white beans, drained
- 1 can of green chilies
- 4 cups chicken broth
- 1 cup sour cream
- 1 tsp cumin
- Salt and pepper to taste
Recipe Steps:
- Heat oil in a pot and sauté onion and garlic until fragrant.
- Add chicken, beans, green chilies, and broth. Simmer for 30 minutes.
- Stir in sour cream, season with cumin, salt, and pepper, and serve.
12. Sweet Potato and Lentil Soup

Nutritious, hearty, and packed with fiber, this sweet potato and lentil soup is the perfect blend of sweet and savory flavors.
Recipe Metadata:
- Time to Make: 50 minutes
- Servings: 6
Ingredients:
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 medium sweet potatoes, diced
- 1 cup dried lentils
- 4 cups vegetable broth
- 1/2 tsp cumin
- Salt and pepper to taste
Recipe Steps:
- Heat oil in a pot and sauté onion and garlic.
- Add sweet potatoes, lentils, and broth; bring to a boil.
- Reduce heat and simmer for 40 minutes until lentils are tender.
- Season with cumin, salt, and pepper before serving.
13. Creamy Broccoli Cheddar Soup

Rich, cheesy, and loaded with broccoli, this comforting soup is a family favorite that’s perfect for chilly evenings.
Recipe Metadata:
- Time to Make: 30 minutes
- Servings: 4
Ingredients:
- 2 tbsp butter
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups broccoli florets
- 3 cups chicken broth
- 1 cup heavy cream
- 1 1/2 cups shredded cheddar cheese
- Salt and pepper to taste
Recipe Steps:
- Melt butter and sauté onion and garlic.
- Add broccoli and broth; simmer for 20 minutes.
- Stir in cream and cheese until melted.
- Season and serve warm.
14. Spiced Pumpkin Soup

This silky soup has the warm flavors of pumpkin, ginger, and cinnamon, making it a delicious seasonal favorite.
Recipe Metadata:
- Time to Make: 35 minutes
- Servings: 4
Ingredients:
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cups pumpkin puree
- 3 cups vegetable broth
- 1/2 cup coconut milk
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- Salt and pepper to taste
Recipe Steps:
- Heat oil in a pot and sauté onion until soft.
- Add pumpkin puree and broth; simmer for 20 minutes.
- Stir in coconut milk, cinnamon, and ginger.
- Blend until smooth and serve warm.
15. Italian Wedding Soup

This classic Italian soup combines savory meatballs, fresh greens, and pasta in a flavorful broth for a cozy and hearty dish.
Recipe Metadata:
- Time to Make: 45 minutes
- Servings: 6
Ingredients:
- 1/2 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 2 tbsp Parmesan cheese
- 6 cups chicken broth
- 1 cup small pasta (such as orzo)
- 2 cups fresh spinach.
Recipe Steps:
- Combine beef, breadcrumbs, egg, and Parmesan to form small meatballs.
- Bring chicken broth to a boil and add meatballs.
- Add pasta and cook until tender.
- Stir in spinach and cook until wilted.