17 Cozy Shrimp Soup Recipes

I turn to shrimp soup when I want a meal that feels a little special without much work. Shrimp cooks so quickly and adds a touch of luxury to a simple pot of broth. These soups can be light and brothy for a easy lunch, or creamy and rich for a satisfying dinner. I love how they take on flavors from different cuisines, making each bowl a new experience.

Here are 17 cozy shrimp soup recipes I make often. They are flavorful, simple to prepare, and always feel like a comforting treat.

1. Classic Shrimp Bisque

A rich, creamy tomato-based soup pureed with cooked shrimp and finished with a splash of brandy or sherry. It’s my elegant go-to for a quiet dinner.

Nutrition per serving:

1. Calories: 280
2. Protein: 18g
3. Carbs: 15g
4. Fat: 16g
5. Fiber: 2g

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2. Simple Shrimp and Corn Chowder

A creamy chowder with sweet corn, diced potatoes, and tender shrimp. I use milk for a lighter creaminess.

Nutrition per serving:

1. Calories: 320
2. Protein: 22g
3. Carbs: 35g
4. Fat: 12g
5. Fiber: 3g

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3. Spicy Thai Coconut Shrimp Soup (Tom Kha)

Shrimp simmered in a fragrant broth of coconut milk, lemongrass, galangal, and lime leaves. It’s creamy, tangy, and a little spicy.

Nutrition per serving:

1. Calories: 250
2. Protein: 20g
3. Carbs: 10g
4. Fat: 15g
5. Fiber: 2g

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4. Shrimp and Wild Rice Soup

A hearty soup with a creamy base, chewy wild rice, vegetables, and plump shrimp. It’s very filling.

Nutrition per serving:

1. Calories: 290
2. Protein: 24g
3. Carbs: 30g
4. Fat: 10g
5. Fiber: 3g

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5. Shrimp Tortilla Soup

A tomato and chipotle broth with shrimp, topped with avocado, cilantro, and crispy tortilla strips. It’s full of texture and flavor.

Nutrition per serving:

1. Calories: 270
2. Protein: 25g
3. Carbs: 22g
4. Fat: 10g
5. Fiber: 5g

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6. Lemony Shrimp and Orzo Soup

Shrimp and small orzo pasta in a light, lemony chicken broth with spinach. It’s bright and comforting.

Nutrition per serving:

1. Calories: 240
2. Protein: 26g
3. Carbs: 28g
4. Fat: 4g
5. Fiber: 3g

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7. Shrimp and Sausage Gumbo

A dark roux-based stew with shrimp, andouille sausage, okra, and the “holy trinity” of onions, celery, and bell pepper.

Nutrition per serving:

1. Calories: 350
2. Protein: 28g
3. Carbs: 20g
4. Fat: 18g
5. Fiber: 4g

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8. Creamy Shrimp and Potato Soup

Diced potatoes and shrimp in a creamy, dill-infused broth. It’s simple, savory, and very cozy.

Nutrition per serving:

1. Calories: 300
2. Protein: 23g
3. Carbs: 30g
4. Fat: 11g
5. Fiber: 3g

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9. Vietnamese Shrimp Pho (Pho Tom)

A clear, aromatic broth infused with spices, served over rice noodles with shrimp and fresh herbs.

Nutrition per serving:

1. Calories: 280
2. Protein: 26g
3. Carbs: 40g
4. Fat: 3g
5. Fiber: 2g

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10. Shrimp and White Bean Soup

A garlicky tomato broth with white beans, kale, and shrimp. It’s a quick, protein-packed meal.

Nutrition per serving:

1. Calories: 310
2. Protein: 30g
3. Carbs: 35g
4. Fat: 6g
5. Fiber: 11g

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11. Shrimp Wonton Soup

Delicate homemade or store-bought shrimp wontons in a clear ginger and chicken broth with bok choy.

Nutrition per serving:

1. Calories: 220
2. Protein: 20g
3. Carbs: 25g
4. Fat: 4g
5. Fiber: 2g

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12. Spicy Creole Shrimp Soup

A tomato-based soup with the holy trinity, okra, and shrimp, heavily seasoned with Creole spices. It’s bold and warming.

Nutrition per serving:

1. Calories: 230
2. Protein: 25g
3. Carbs: 18g
4. Fat: 7g
5. Fiber: 5g

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13. Shrimp and Mushroom Soup

Sliced cremini mushrooms and shrimp in a light, creamy thyme-scented broth. It’s earthy and satisfying.

Nutrition per serving:

1. Calories: 200
2. Protein: 24g
3. Carbs: 12g
4. Fat: 7g
5. Fiber: 2g

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14. Greek Shrimp and Lemon Rice Soup (Avgolemono)

A creamy egg-lemon broth with shrimp and white rice. It’s tangy, rich, and unique.

Nutrition per serving:

1. Calories: 290
2. Protein: 28g
3. Carbs: 25g
4. Fat: 10g
5. Fiber: 1g

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15. Shrimp and Corn Tomato Chowder

A chunky, brothy soup with a tomato base, corn, potatoes, and shrimp. It’s like a hearty vegetable soup with shrimp.

Nutrition per serving:

1. Calories: 260
2. Protein: 23g
3. Carbs: 32g
4. Fat: 6g
5. Fiber: 5g

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16. Shrimp and Coconut Curry Soup

A quick curry soup with shrimp, bell peppers, and spinach in a coconut milk and red curry paste broth.

Nutrition per serving:

1. Calories: 280
2. Protein: 22g
3. Carbs: 15g
4. Fat: 16g
5. Fiber: 4g

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17. Simple Garlic Butter Shrimp Soup

Shrimp poached in a rich, clear broth infused with garlic, butter, and a splash of white wine. It’s simple and decadent.

Nutrition per serving:

1. Calories: 240
2. Protein: 22g
3. Carbs: 5g
4. Fat: 14g
5. Fiber: 1g

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