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I keep a box of orzo in my pantry just for soup. Those little rice-shaped pieces of pasta cook quickly and make any broth feel more substantial. I love how they soak up flavor and give a soup a wonderful texture that’s somewhere between a broth and a stew.
These recipes are my easy answer for a weeknight when I want a comforting meal without a lot of prep or cleanup.
Here are 23 simple orzo soup recipes I turn to all the time. They are hearty, versatile, and always satisfying.
1. Lemon Chicken Orzo Soup
Shredded chicken, carrots, and orzo in a bright, lemony chicken broth. It’s my fresher take on classic chicken soup.
Nutrition per serving:
- Calories: 280
- Protein: 24g
- Carbs: 35g
- Fat: 6g
- Fiber: 3g
2. Creamy Tomato Orzo Soup
A smooth tomato soup with orzo pasta stirred in. It’s like a heartier, more filling version of the classic.
Nutrition per serving:
- Calories: 240
- Protein: 8g
- Carbs: 42g
- Fat: 5g
- Fiber: 5g
3. Italian Sausage and Orzo Soup
Crumbled Italian sausage, orzo, and spinach in a rich tomato broth. It’s full of flavor and comes together in one pot.
Nutrition per serving:
- Calories: 380
- Protein: 20g
- Carbs: 38g
- Fat: 17g
- Fiber: 4g
4. Greek Avgolemono with Orzo
The classic egg-lemon soup, but with orzo instead of rice. It’s creamy, tangy, and uniquely comforting.
Nutrition per serving:
- Calories: 270
- Protein: 18g
- Carbs: 35g
- Fat: 7g
- Fiber: 2g
5. Vegetable Orzo Soup
A light vegetable broth packed with whatever vegetables I have—like zucchini, corn, and green beans—and orzo.
Nutrition per serving:
- Calories: 210
- Protein: 7g
- Carbs: 42g
- Fat: 3g
- Fiber: 7g
6. Creamy Mushroom and Orzo Soup
Sliced cremini mushrooms and orzo in a creamy, thyme-scented broth. It’s earthy and rich.
Nutrition per serving:
- Calories: 290
- Protein: 10g
- Carbs: 40g
- Fat: 11g
- Fiber: 4g
7. Orzo in Chicken Broth (Brodo)
Sometimes simple is best. Orzo cooked in a clear, seasoned chicken broth with a little parsley.
Nutrition per serving:
- Calories: 220
- Protein: 9g
- Carbs: 38g
- Fat: 4g
- Fiber: 2g
8. Turkey and Orzo Soup
A great way to use leftover turkey. I simmer it with orzo, carrots, and celery in a savory broth.
Nutrition per serving:
- Calories: 260
- Protein: 25g
- Carbs: 32g
- Fat: 5g
- Fiber: 3g
9. Orzo Minestrone
A classic minestrone soup using orzo as the pasta. It’s filled with beans, tomatoes, and vegetables.
Nutrition per serving:
- Calories: 250
- Protein: 10g
- Carbs: 45g
- Fat: 4g
- Fiber: 10g
10. Spinach and Orzo Soup with Lemon
Fresh spinach and orzo in a light, lemony broth. I sometimes add a can of white beans for extra protein.
Nutrition per serving:
- Calories: 230
- Protein: 10g
- Carbs: 42g
- Fat: 3g
- Fiber: 8g
11. Beef and Orzo Soup
Ground beef, diced tomatoes, and orzo in a beef broth with Italian herbs. It’s a simple, hearty meal.
Nutrition per serving:
- Calories: 320
- Protein: 24g
- Carbs: 38g
- Fat: 9g
- Fiber: 4g
12. Creamy Parmesan and Orzo Soup
A creamy broth with orzo and a generous amount of parmesan cheese stirred in. It’s simple and indulgent.
Nutrition per serving:
- Calories: 310
- Protein: 14g
- Carbs: 40g
- Fat: 11g
- Fiber: 2g
13. Orzo and White Bean Soup
A garlicky broth with orzo, creamy cannellini beans, and chopped kale. It’s rustic and filling.
Nutrition per serving:
- Calories: 300
- Protein: 14g
- Carbs: 52g
- Fat: 5g
- Fiber: 12g
14. Orzo Soup with Meatballs
Small beef or turkey meatballs simmered with orzo in a tomato-herb broth. It’s fun to eat and family-friendly.
Nutrition per serving:
- Calories: 340
- Protein: 26g
- Carbs: 40g
- Fat: 9g
- Fiber: 4g
15. Roasted Red Pepper and Orzo Soup
Blended roasted red peppers create a smooth, sweet broth for the orzo to cook in. It’s vibrant and flavorful.
Nutrition per serving:
- Calories: 220
- Protein: 7g
- Carbs: 42g
- Fat: 4g
- Fiber: 5g
16. Orzo and Seafood Soup
Shrimp and scallops with orzo in a light, garlicky tomato broth. It feels a little fancy but is easy to make.
Nutrition per serving:
- Calories: 290
- Protein: 28g
- Carbs: 35g
- Fat: 5g
- Fiber: 3g
17. Curried Coconut Orzo Soup
Orzo cooked in a broth of coconut milk, curry powder, and ginger, with peas stirred in at the end.
Nutrition per serving:
- Calories: 330
- Protein: 9g
- Carbs: 45g
- Fat: 14g
- Fiber: 6g
18. Orzo and Corn Chowder
A lighter, brothy chowder with sweet corn, diced potatoes, and orzo. It’s sweet and savory.
Nutrition per serving:
- Calories: 280
- Protein: 9g
- Carbs: 52g
- Fat: 5g
- Fiber: 6g
19. Italian Wedding-Style Orzo Soup
All the flavors of Italian wedding soup—mini meatballs and greens—but with orzo instead of tiny pasta.
Nutrition per serving:
- Calories: 310
- Protein: 24g
- Carbs: 35g
- Fat: 10g
- Fiber: 4g
20. Orzo Soup with Feta and Olives
A Greek-inspired broth with orzo, crumbled feta, and kalamata olives. The salty, briny flavors are great together.
Nutrition per serving:
- Calories: 290
- Protein: 11g
- Carbs: 42g
- Fat: 9g
- Fiber: 4g
21. Sausage, Kale, and Orzo Soup
Spicy sausage, chopped kale, and orzo in a chicken broth. It’s a complete, one-bowl meal.
Nutrition per serving:
- Calories: 370
- Protein: 22g
- Carbs: 38g
- Fat: 16g
- Fiber: 5g
22. Simple Orzo and Pea Soup
Orzo and sweet peas in a light parmesan broth. It’s one of the easiest, most gentle soups I make.
Nutrition per serving:
- Calories: 240
- Protein: 11g
- Carbs: 40g
- Fat: 5g
- Fiber: 5g
23. Orzo in Broth with Egg Ribbons
A clear broth with orzo, where I slowly drizzle in a beaten egg to create soft, cooked ribbons. It’s simple and silky.
Nutrition per serving:
- Calories: 250
- Protein: 14g
- Carbs: 35g
- Fat: 6g
- Fiber: 2g
